These pistachio, millet cookies are incredibly healthy and delicious gluten free, vegan and dairy free!! Love inventing healthy recipes since it’s a great way to keep my kids eating healthy and loving it too! INGREDIENTS  millet (1/2 cup)  ground almonds (1 cup)  pistachios, chopped (1/3 cup) ½tsp cardamom pinch of bicarbonate of soda pinch of […]

These tahini cookies are made with no oil, butter or eggs. Gluten free and healthy. Nothing complicated. Just a little button of crunch with a nuttiness from the sesame and tahini, sweetness of pure maple, goodness of almonds and a touch of vanilla makes these cookies a delicious tea time treat! They are not too […]

INGREDIENTS 12 tablespoons unsalted butter ( about 3/4 cup) Or same amount of coconut oil. 85 grams unsweetened cocoa powder(about 3/4 cup plus 2 tablespoons) 1 ½ cups brewed coffee ½ cup  whiskey ( any one you like but I prefer Irish whisky) 200 grams granulated sugar (about 1 cup) 156 grams dark brown sugar […]

  Ingredients Banana Bread Recipe: 1 cup (115 grams) walnuts or pecans, toasted and coarsely chopped (optional) 1 3/4 cups (230 grams) all-purpose flour 3/4 cup (150 grams) granulated white sugar 1 teaspoon baking powder 1/4 teaspoon baking soda 1/4 teaspoon salt 1 teaspoon ground cinnamon 2 large eggs, lightly beaten 1/2 cup (113 grams) […]

Fudge Chocolate Brownies: Ingredients 3/4 pound (12 ounces) (340 grams) semisweet chocolate, coarsely chopped (can also use 2 cups semisweet chocolate chips) 1/2 cup (113 grams) unsalted butter, cut into pieces 3 large eggs, at room temperature 1 cup (200 grams) granulated white sugar 1 teaspoon (5 grams) pure vanilla extract 3/4 cup (95 grams) […]